Season 8 Episode 2 | Granola Bars Recipe

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In this recipe, we make our own Granola Bars recipe. Filled with chocolatey goodness and packed with honey, oats and peanut butter, these Granola Bars are a favourite not only for adults, but even the kids can enjoy it! This recipe makes 20 bars so you can always fridge the rest to have for a quick breakfast or snack.

granola bars recipe
Granola Bars

Makes 20 Bars

Ingredients

  • 2 Bananas, Ripe and Mashed
  • 2 Tablespoons Honey
  • 1/2 Cup Creamy Peanut Butter
  • 1 Teaspoon Vanilla Extract
  • 1/2 Cup Creamy Peanut Butter
  • 1 Teaspoon Vanilla Extract
  • 1/2 Cup Dried Cranberries (You can also use Dried Cherries)
  • 2 1/4 Cups Oats (Rolled Oats for Quick Cooking)
  • 1 Cup Crispy Rice Cereal
  • 1/4 Cup Brown Sugar
  • 1/2 Cup Semi Sweet Chocolate Chips
  • 1/4 Cup Walnut Halves/Pieces

Instructions

  1. Preheat oven to 350. Line a 9×13 pan with parchment paper and set aside.
  2. In a bowl microwave peanut butter, honey and vanilla for 30 seconds.
  3. In another bowl mash bananas with a fork.
  4. Combine bananas and peanut butter mixture and stir, then add in the brown sugar and stir.
  5. Next, add in the remaining ingredients and stir to combine or fold it in with a spatula.
  6. When everything is mixed together spread it into the prepared baking dish and flatten the top so that it is even.
  7. Bake for 20 minutes, or until edges are golden brown, you may need to bake for a few more minutes.
  8. Remove from oven and allow to cool completely, then, using a sharp knife cut into 20 bars.

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